How long before you process the Deer?Skin it when you process the animal. Everyone argues how long to hang the deer but I've never had a discussion about when to skin the animal.
How long before you process the Deer?Skin it when you process the animal. Everyone argues how long to hang the deer but I've never had a discussion about when to skin the animal.
I butcher in the field, hung overnight skin on, and only meat goes in the cooler. Head and skin go in the truck bed.
I use a filet knife for butchering. A decent Gerber with sharpener in the sheath.
I skin my deer as soon as I get it back to camp. And that is as soon as I kill it and gut it then head to camp. Here in Northern California in the area I'm in, our Deer season is in August & September. So we want to get the hide off of it as soon as possible to start cooling down the meat.
How long before you process the Deer?
Is Pokah a name of a town you're from?That makes sense. We hunt in November/December. Even a mild winter it's typically below freezing.
I guess all you guys hunt with tractors or trucks nearby? I haven't been able to drag a deer to a truck for a decade. Dragging sucks anyhow, i'd always quarter and backpack out its clean and easy an ready to age in a fridge and easy to butcher on the kitchen counter when you're ready. If you split the hide at the belly with animal on its side on the ground and fold it up its like laying its own tarp on the ground to keep dirt and hair off the meat.
Proof of male doesn't have to be ahead attached you can leave the gonads attached to one of the quarters here in WA and you are good.
In California, our Deer are a little smaller, and I can make a backpack out of the buck by cutting his front legs and feeding them through the rear legs. Now in Nevada, that's a different story. I do like you do. Use a pack frame and their hid as a tarp and quarter them, or if I have the time and weather is good, I bone them out. And leave the sex organ attached.I guess all you guys hunt with tractors or trucks nearby? I haven't been able to drag a deer to a truck for a decade. Dragging sucks anyhow, i'd always quarter and backpack out its clean and easy an ready to age in a fridge and easy to butcher on the kitchen counter when you're ready. If you split the hide at the belly with animal on its side on the ground and fold it up its like laying its own tarp on the ground to keep dirt and hair off the meat.
Proof of male doesn't have to be ahead attached you can leave the gonads attached to one of the quarters here in WA and you are good.
Is Pokah a name of a town you're from?
It’s Minnesota, freeze it overnight. Cut it up in the morning.Really? Why would you process it in the dirt? I'm assuming it's warm weather? I'd typically freeze to death trying to fully process the animal.
Why are you skinning immediately? Is it the weather difference? I’ve been hunting my whole life, been around old school hunters my whole life. I’ve never skinned a deer or heard of anyone skinning a deer in the field.
How many pounds per throw is it dropping? Some feeders run up to 20 sec. throws, without knowing how much per throw, it is hard to estimate.Another question. I think I have decided on a feeder. It holds 400#. If I have it set to go off twice a day, how long will it last? I plan on going once a month until November.
Never did remove head before quartering whether in the field or hanging.Be careful on removing the head in the field (not real sure why you would). There are some rules that are a bit unclear around removing the proof of sex before you quarter the animal.
You can put a large plastic trash can under the feeder when it throws, then remove the corn, weigh, and do the math.Another question. I think I have decided on a feeder. It holds 400#. If I have it set to go off twice a day, how long will it last? I plan on going once a month until November.
Get a copy of this. Guy rolls the meat right off the deer never cuts a bone.Never did remove head before quartering whether in the field or hanging.