I thought I'd start a Happy New Year thread - so Happy New Year!
Noisemakers were pre-staged:
Noisemakers were pre-staged:
Happy New Year!
- Thread starter Zorba
- Start date
Shropshirewrangler
TJ Enthusiast
Happy New Year to you as well my, rather unusual, American fellow TJ owner.
Can't help thinking about old Chinese curse.
May you live in interesting times.
2023 is looking to be "interesting".
Can't help thinking about old Chinese curse.
May you live in interesting times.
2023 is looking to be "interesting".
this is my Happy New Year's Eve attempt at Chicago crust, probably my 50th attempt over the past 20+ years to duplicate it. I've never managed to get it right, but this one flew close, had that elusive & nice quality of a Chicago crust that seems to be a combination of pie/biscuit/pizza dough. I wasn't really happy with the finished color, too dark, which I attribute to the sugar this format called for, I'll eliminate that next go around, but I feel like I'm on to something here overall.
Pizza from a cast iron skillet can't be bad! Looks good from my point of view.
Happy New Year fellow Jeepers ! even y'all in Alabama and California 
ejay
TJ Addict
Lol I made some deep dish from scratch last night too! Used a 1 hour fast rise beer dough recipe.
OP
I like how you think.
Made ours in a 12” cast iron skillet, crust is sourdough with a little semolina, olive oil, salt, honey and cold risen. Layered mozzarella, parmesan, Romano, Asiago, pepperoni, bacon and Italian sausage.
Need to create a homemade pizza thread. You guys are making me hungry.
Sure. We can argue whether pineapple should be on a pizza like we do over things like using lockers in the snow or Angry Bird grills. 🤣
OP
I’m not a fan of pineapple pizza but I have had delicious pineapple pizzas.