the good news today isn't too specific, just thinking about how much better things are as compared to when this thread started. We were headed down the rabbit hole pretty quickly back then but at this point over a year later we've bounced back pretty solidly. Today we're putting the bikes on the rack & heading to the trails followed by some microbrewery hunting, tomorrow we'll be meeting my son & his girl in town for some hefeweizens & munchies. With all that ahead we decided to hang at home last night, I knocked off around noon to come home & prepare some stuff, a quick batch of dough for flat bread, homemade hummus, tomato basil salad & marinated fresh mozzarella, just kicked back on the porch with all that, some cold drinks & good music & enjoyed the beautiful hot weather.
my flatbread is really nothing more than my pizza dough with olive oil & some seasonings, comes out really nice as the center gets very crispy, almost like a cracker, while the edges are softer & more bread like; the chip part is great for scooping the hummus while the edges are better for soaking up the tomato salad/oil & vinegar
after about 8 minutes in the oven
my flatbread is really nothing more than my pizza dough with olive oil & some seasonings, comes out really nice as the center gets very crispy, almost like a cracker, while the edges are softer & more bread like; the chip part is great for scooping the hummus while the edges are better for soaking up the tomato salad/oil & vinegar
after about 8 minutes in the oven